Parrini, Silvia
Parzych, Agnieszka, Pomeranian University in Słupsk, Poland
Parzych, Agnieszka, Pomeranian University in Słupsk, (Poland)
Pascual, Anton, Department of Comparative Biomedicine and Food Science, University of Padova, Legnaro, Italy
Pascual Guzmán, Anton, Department of Comparative Biomedicine and Food Science (BCA), University of Padova (Spain)
Pastierik, Ondrej
Pastierik, Ondrej, AGRORAMA s.r.o. Diakovská cesta 5181 927 01 Šaľa, Slovak Republic
Pastierik, Ondrej, Slovak University of Agriculture in Nitra, Slovakia
Pastierik, Ondrej, Department of Animal Nutrition Faculty of Agrobiology and Food Resources Slovak University of Agriculture in Nitra Tr. A. Hlinku 2, 94976 Nitra, Slovak Republic (Slovakia)
Paulisová, Miriama, Slovak Univerzity of Agriculture Faculty of agrobiology and Food Resources Department of Grassland Ecosystem and Forage Crops (Slovakia)
Paulsen, Hans Marten, Thünen Institute of Organic Farming, Westerau (Germany)
Paura, Liga, Latvia University of Life Sciences and Technologies (LLU) (Latvia)
Pavlík, Ivan, Slovak University of Agriculture in Nitra (Slovakia)
Pavlík, Ivan
Pavlík, Ivan, National Agricultural and Food Centre - Research Institute for Animal Production Nitra (Slovakia)
Pawlina, Edward
Pečjak, Manca, University of Ljubljana, Biotechnical Faculty, Department of Animal Science (Slovenia)
Pecka-Kielb, Ewa
Pecka-Kielb, Ewa (Poland)
Pecora, Giovanni
Pellattiero, Erika
Penasa, Mauro, University of Padua (Italy)
Pepó, Péter, University of Debrecen, Faculty of Agricultural and Food Sciences and Environmental Management, Department of Crop Production and Applied Ecology, Hungary (Hungary)
Perini, Francesco, University of Perugia (Italy)
Pernišová, Mária, Slovak University of Agriculture in Nitra, Faculty of Agrobiology and Food Resources, Department of Genetics and Plant Breeding

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