Juráček, Miroslav, Department of Animal Nutrition Faculty of Agrobiology and Food Resources Slovak University of Agriculture in Nitra Tr. A. Hlinku 2, 94976 Nitra, Slovak Republic, Slovakia

• Vol 16, No 3 (2013) - Articles
  Nutritive value and fermentation characteristics of maize silages
  Abstract  PDF
• Vol 19, No 2 (2016) - Articles
  The quality of farm-scale alfalfa silages
  Abstract  PDF
• Vol 20, No 4 (2017) - Animal Science
  Fatty acid composition of maize silages from different hybrids
  Abstract  PDF
• Vol 23, No 4 (2020) - Animal Science
  Bioactive compounds and fatty acid profile of grape pomace
  Abstract  PDF
• Vol 24, No 4 (2021) - Animal Science
  The effect of biological additive on the fermentation quality of whole-crop rye silage
  Abstract  PDF

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