Vol 23, No 4 (2020)

Table of Contents

Plant Science

Inoculation of arbuscular mycorrhizal fungi improve soil chemical properties, growth and symbiotic N2 -fixation in soybean (Glycine max L.) cultivars under field condition with low phosphorus availability
Adeniyi Adebowale Soretire, Nurudeen Olatunbosun Adeyemi, Mufutau Olaoye Atayese, Adebanke Ayooluwa Olubode, Ademolaa Adewunmi
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Evaluation the response of maize to osmotic stress using acoustic emission
Petr Dostál, Václav Trojan, Tomáš Vyhnánek, Petr Kalousek, Piyapong Sriwongras, Miloš Barták, Matěj Róth
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The effect of zinc application on annual ryegrass (Lolium multiflorum) under drought stress
Marie Školníková, Petr Škarpa, Eliška Rumpová, Peter Kováčik
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Animal Science

Wild sunflower and goat weed leaf meals composite-mix supplementation in broiler chickens: effects on performance, health status and meat
Samuel Adebowale Adeyeye, Olugbenga David Oloruntola, Simeon Olugbenga Ayodele, Andrew Bamidele Falowo, Johnson Oluwasola Agbede
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Comparison of identity by descent estimates with Plink and refinedIBD in dogs
Gábor Mészáros, Mária Mészárosová, Anja Geretschläger
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Essential and toxic elements concentrations in animal tissues of sheep from two different regions of Slovakia
Martina Pšenková, Róbert Toman
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Effect of season and temperature before and after calving on the future milk production of born heifers
Šimon Mikláš, Vladimír Tančin, Petr Sláma, Maroš Čobirka, Michal Uhrinčať, Martina Vršková, Lucia Mačuhová
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Bioactive compounds and fatty acid profile of grape pomace
Patrícia Vašeková, Miroslav Juráček, Daniel Bíro, Milan Šimko, Branislav Gálik, Michal Rolinec, Ondrej Hanušovský, Renata Kolláthová, Eva Ivanišová
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Use of High-density SNP analyses to develop a long-term strategy for conventional populations to prevent loss of diversity - review
Nina Moravčíková, Radovan Kasarda
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Polychlorinated biphenyls in cow’s milk, feed and soil in selected areas of Slovakia
Robert Toman, Martina Pšenková, Vladimír Tančin
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